Joseph Cook

Alcohol and the Human Brain

Published by Good Press, 2020
goodpress@okpublishing.info
EAN 4064066098322

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Cassio's language in Othello is to-day adopted by cool physiological science: "O God, that men should put an enemy in their mouths to steal away their brains! That we should, with joy, revel, pleasure and applause, transform ourselves into beasts! To be now a sensible man, by and by a fool, and presently a beast! O strange! Every inordinate cup is unbless'd, and the ingredient is the devil."—Shakespeare, Othello, Act II., Scene iii.

Central in all the discussion of the influence of intoxicating drink upon the human brain is the fact that albuminous substances are hardened by alcohol. I take the white of an egg, and, as you see, turn it out in a fluid condition into a goblet. The liquid is a viscous, glue-like substance, largely composed of albumen. It is made up of pretty nearly the same chemical ingredients that constitute a large part of the brain and the nervous system, and of many other tissues of the body. Forty per cent of the matter in the corpuscles of the blood is albumen. I am about to drench this white of an egg with alcohol. I have never performed this experiment before, and it may not succeed, but so certain am I that it will, that I purpose never to put the bottle to my lips and introduce into my system a fiend to steal away my brain. Edmund Burke, when he heard William Pitt say in Parliament that England would stand till the day of judgment, rose and replied; "What I fear is the day of no judgment." When Booth was about to assassinate Lincoln, his courage failed him, and he rushed away from the theater for an instant into the nearest restaurant and called for brandy. Harden the brain by drenching it in alcohol and you harden the moral nature.

If you will fasten your attention on the single fact, that alcohol hardens this albuminous substance with which I place it in contact, you will have in that single strategic circumstance an explanation of most of its ravages upon the blood and nerves and brain. I beg you to notice that the white of an egg in the goblet does not become hardened by exposure to the air. I have allowed it to remain exposed for a time, in order that you may see that there is no legerdemain in this experiment. [Laughter.] I now pour alcohol upon this albuminous fluid, and if the result here is what it has been in other cases, I shall pretty soon be able to show you a very good example of what coagulated albumen is in the nervous system and blood corpuscles. You will find this white of an egg gradually so hardened that you can take it out without a fork. I notice already that a mysterious change in it has begun. A strange thickening shoots through the fluid mass. This is your